Bottom sirloin butt









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The lower, or bottom sirloin can also be purchased as a roast, but more commonly gets broken into smaller sections. For example, the relatively tender tri-tip, a triangular muscle located within the bottom sirloin, can be cut out and sold for roasts, bistro steaks, kebabs and similar uses. Bottom sirloin is the source of several sub-primal cuts including ball tip sirloin, tri-tip, and flap cuts. This type sirloin is known by several other names including sirloin butt and thick flank. The name is primarily used in the United States.

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Sirloin Primal | Primal Cut. The Sirloin is home to popular fabricated cuts but is first separated into the Top Sirloin Butt and Bottom Sirloin Butt. In the Top Sirlon you'll find steaks great for grilling, while the Bottom Sirloin provides cuts like Tri-Tip and Sirloin Bavette, which are good for roasting or grilling. Sirloin is a cut of steak from the upper hip of a cow. The boneless cut of steak has a firm texture with good flavor and can be cooked in a pan, broiler or grill. Bottom sirloin steak may also be referred to as tri-tip, bell tip and ball tip.

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The top sirloin butt (also known as top butt or sirloin butt) is usually sliced into individual steaks, and it can be trimmed to varying degrees first. For instance, the top butt features a triangular muscle called the biceps femoris, or sirloin cap, which is usually pulled off and made into steaks.

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Top sirloin butt steaks have the perfect amount of tenderness for a variety of stews, soups, chilis and beef stroganoff. Rather than using ground beef in your next batch of chili or soup, cook it with top sirloin steak. Simply add the steak to the rest of the ingredients and let the flavors mingle as it cooks.

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Coming from the bottom sirloin, the boneless beef trip-tip is another common choice that is worth picking up when buying sirloin steak. Specifically, this steak cut comes from the bottom area of the rib cage where the stomach of the animal meets up with the bones.

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Processing sirloin butt into top sirloin cap steaks, top sirloin medallions and top sirloin steaks.


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Description: Discover all the tastiest beef sirloin butt recipes, hand-picked by home chefs and other food lovers like you. The Best Top Sirloin Butt Roast Recipes on Yummly | How To Cook A Top Sirloin Beef Roast, Seared Sirloin Steaks With Roasted Potatoes & "creamed" Kale, How To Cook A Sirloin Beef Roast. Footnotes for Beef, loin, bottom sirloin butt, tri-tip steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled Source: Nutrient data for this listing was provided by USDA SR Each " ~ " indicates a missing or incomplete value.
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